Finally, a caramel cake that's moist, rich, and tastes exactly like you remember. Made fresh with old-school caramel that melts in your mouth.
Our caramel cakes are made the old-fashioned way—slow-stirred caramel poured over soft, buttery layers. Each cake is a tribute to family recipes passed down through generations, bringing the taste of Southern tradition right to your table.
Indulge in our signature caramel cake—three tender layers, each brushed with rich, homemade caramel. Every cake is baked to order, wrapped with care, and shipped quickly so you can enjoy that just-baked taste, wherever you are.


Our oversized cupcakes are topped with a generous swirl of caramel frosting, perfect for sharing or savoring solo. Each bite is a mini celebration of Southern sweetness, baked fresh for every order.

A decadent twist on our classic—rich caramel cake finished with a silky chocolate drizzle and toasted pecans. It’s a showstopper for birthdays, holidays, or any sweet moment worth celebrating.

For those who love a sweet-salty balance, our sea salt caramel cake is topped with golden caramel shards and a sprinkle of flaky salt. It’s a modern take on a Southern favorite, sure to delight every palate.
“Every bite took me back to Sunday dinners at my grandmother’s house. My kids ask for Crys’s cake every birthday now!”
– Lisa, Atlanta
“We served the caramel cake at our baby shower and everyone raved about it. It made our day extra special!”
– Jordan, Nashville
“We order every holiday. The cake arrives fresh, and it’s become a tradition our whole family looks forward to.”
– Marcus, Birmingham

We bake each cake to order and offer a limited number of delivery slots each week. Secure your spot now to enjoy a taste of Southern comfort—before we sell out for the season!
I'm Crys, and I started Caramel Cakes by Crys and More back in 2015 to raise money for my son's mentoring program. What began as a simple fundraiser turned into something bigger when people kept telling me the same thing: "This reminds me of my grandmother's cake" and "I haven't had caramel like this since I was a kid down South."
That's when I knew I had something special. My secret? I make caramel the old way, the way it was meant to be made. Slow-cooked to the perfect consistency so it soaks into every layer. Combined with a moist, buttery cake that stays tender for days.
I'm not just selling cakes. I'm bringing back memories, one slice at a time. And I connect with every single customer because your satisfaction means everything to me.

Experience the joy of a homemade caramel cake, baked with love and delivered fresh. Don’t wait—treat yourself or someone you love to a sweet Southern memory.
We stand by every cake we bake. If you’re not completely delighted, let us know and we’ll make it right—because every family deserves a sweet memory.
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